A Masters Experience: Caviar + the Sturgeon Pools.

The World of Italian Caviar - discover one of Italy's most exclusive gastronomic experiences with privileged access to a renowned caviar producer, where ancient tradition, scientific expertise, and exceptional craftsmanship come together.

The day begins with an intimate Masters Class led by one of Italy's foremost caviar specialists. Guests explore the remarkable history of the sturgeon—one of the world's oldest surviving species—and learn how years of meticulous care, pristine water, and sustainable aquaculture combine to produce caviar of extraordinary quality. The session also reveals the art of grading, maturation, tasting, and serving one of the world's most prized delicacies.

Guests are then invited into the sturgeon pools themselves for a rare and unforgettable encounter. Standing in the clear waters alongside these magnificent prehistoric fish, participants observe their graceful movements at close quarters and, under expert guidance, have the unique opportunity to gently interact with and massage the sturgeon in their natural habitat—an unexpectedly peaceful and memorable experience.

The experience concludes with an exclusive caviar and Champagne lunch overlooking the farm. A carefully curated tasting of premium caviars is paired with exceptional Champagne and seasonal cuisine, while experts guide guests through the subtle differences in flavour, texture, and character that distinguish the finest caviars.

Combining privileged access, hands-on immersion, and outstanding gastronomy, this Masters Experience offers a rare insight into one of Italy's most fascinating artisan traditions and a memorable journey into the world of true luxury.